Gaia Thalassitis
2021 | Santorini, Cyclades

Gaia Thalassitis

This Thalassitis from quality winery Gaia does justice to the widely acclaimed wines of Santorini. A real character wine, fruity with aromas of honeysuckle. Great to enjoy immediately, or let it develop for a while. This dry white wine behaves like a red wine. Store it for 2 to 3 years at temperatures between 12 and 14 degrees Celsius, and discover an even richer taste. Tip: pour the wine into a decanter half an hour before drinking.

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    light, fresh and fruity
    Santorini, Cyclades
    Alcohol content

About the winemakers

The two wanderlust and studious Yiannis Paraskevopoulos and Leon Karatsalos established winehouse Gaia in the year 1994. Their goal was to serve every wine enthusiast worldwide with the best wines of Greek soil. To make this work they developed winehouse’s in the most important vineyard regions in Greece: Santorini and Nemea. On the island Santorini lies a winehouse near the beach in a beautiful industrial building from the 18 century where cherry tomatoes were being turned to tomato puree. Now the building is being used in a mix of old characteristics and high-tech modern appliances to make delicious wine. The winehouse in Nemea lies in the heart of the vineyard in Koutsi at approximately 550 metres above sea level. On the top of a mountain. With the beautiful view on the great plains of Nemea and the valley of the Asopos river.

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